Tag: Awards

Cheers!

This month’s column toasting WSU faculty, students, and recently published research.

Lemons and Lemonade, Big Prize, Wine Cruise

When Life Hands You Lemons… When life hands you lemons of any sort, said WSU enologist Jim Harbertson in a recent talk to vineyard managers…

Best Paper, Auction Wrap, More WAWGG

Spanish Viticulturists Working with WSU Scientists to Further Understanding of Vineyard Irrigation Management Pascual Romero, a visiting scientist at WSU’s Irrigated Agriculture Research and Extension…

Congratulations, Jim Cook! Wolf Prize Well Deserved

All of us in CAHNRS and across the Cougar Nation were heartened to hear the news of our colleague Jim Cook’s receipt of the prestigious…

A Salute to “Cheese University”

During the 1980s and 1990s, WSU was commonly referred to as “Quarterback U” as a result of the on-field exploits of folks like Jack Thompson,…

Best Paper (Yet Again!), Organic Vineyards

WSU Wine Scientists Add another Jewel to the Crown WSU scientists have a long string of Best Paper Awards from the American Journal of Enology…

The Business of Hedonism, New Videos, Chateau Ste. Michelle

The Business and Science of Hedonism by Brian Charles Clark DeLille Cellars’ master winemaker, Chris Upchurch, recently told a visiting group of WSU viticulture and…

Best Paper (Again!), New V&E Newsletter, Clean Plants

WSU/USDA-ARS Collaboration Yields Another “Best Paper Award” For the second year in a row, WSU researchers and their USDA colleagues based at the Irrigated Agriculture…

WSU Showcase Awards

All their hard work paid off when CAHNRS faculty received awards at the 2008 WSU Showcase. Steve Jones, professor and scientist in the department of…

Economic Impact, Water Clore Center, Best Viticulture Paper

Wine Industry Has Premium Impact Washington’s wine industry has a national economic impact of $4.7 billion per year, according to a study released this month…

How many varieties of wheat has WSU developed?

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