Weekly Published Research – July 21, 2017

Historical developments of pyrolysis reactors, contribution of proteins to the dielectric properties of dielectrically heated biomaterials, and more.

This week, 9 new articles co-authored by faculty, staff, and students in CAHNRS (in bold type) were added to the Web of Science database. (Articles are linked to abstracts only).

­­1. Title: Contribution of Proteins to the Dielectric Properties of Dielectrically Heated Biomaterials
Authors: Alshami, Ali S.; Tang, Juming; Rasco, Barbara
Source: FOOD AND BIOPROCESS TECHNOLOGY, 10 (8):1548-1561; AUG 2017

­­2. Title: Historical Developments of Pyrolysis Reactors: A Review
Authors: Garcia-Nunez, J. A.; Pelaez-Samaniego, M. R.; Garcia-Perez, M. E.; Fonts, I.; Abrego, J.; Westerhof, R. J. M.; Garcia-Perez, M.
Source: ENERGY & FUELS, 31 (6):5751-5775; JUN 2017

3. Title: Improvement of radio frequency (RF) heating uniformity for peanuts with a new strategy using computational modeling
Authors: Zhang, Shuang; Huang, Zhi; Wang, Shaojin
Source: INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, 41 79-89; JUN 2017

­­4. Title: Sensitivity of Rhizoctonia Isolates to Phenazine-1-Carboxylic Acid and Biological Control by Phenazine-Producing Pseudomonas spp.
Authors: Jaaffar, Ahmad Kamil Mohd; Parejko, James A.; Paulitz, Timothy C.; Weller, David M.; Thomashow, Linda S.
Source: PHYTOPATHOLOGY, 107 (6):692-703; JUN 2017

5. Title: Coal-Bed Methane Water: Effects on Soil Properties and Camelina Productivity
Authors: Sintim, Henry Y.; Zheljazkov, Valtcho D.; Foley, Michael E.; Evangelista, Roque L.
Source: JOURNAL OF ENVIRONMENTAL QUALITY, 46 (3):641-648; MAY-JUN 2017

6. Title: End-Use Quality of CIMMYT-Derived Soft-Kernel Durum Wheat Germplasm: I. Grain, Milling, and Soft Wheat Quality
Authors: Boehm, Jeffrey D., Jr.; Ibba, M. Itria; Kiszonas, Alecia M.; Morris, Craig F.
Source: CROP SCIENCE, 57 (3):1475-1484; MAY-JUN 2017

­­7. Title: End-Use Quality of CIMMYT-Derived Soft-Kernel Durum Wheat Germplasm: II. Dough Strength and Pan Bread Quality
Authors: Boehm, Jeffrey D., Jr.; Ibba, M. Itria; Kiszonas, Alecia M.; Morris, Craig F.
Source: CROP SCIENCE, 57 (3):1485-1494; MAY-JUN 2017

8. Title: How should conservationists respond to pesticides as a driver of biodiversity loss in agroecosystems?
Authors: Dudley, Nigel; Attwood, Simon J.; Goulson, Dave; Jarvis, Devra; Bharucha, Zareen Pervez; Pretty, Jules
Source: BIOLOGICAL CONSERVATION, 209 449-453; MAY 2017

­­9. Title: Impact of Grape Maturity and Ethanol Concentration on Sensory Properties of Washington State Merlot Wines
Authors: Sherman, Emma; Greenwood, David R.; Villas-Boas, Silas G.; Heymann, Hildegarde; Harbertson, James F.
Source: AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE, 68 (3):344-356; JUL 2017