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X-WR-CALNAME:College of Agricultural, Human, and Natural Resource Sciences
X-ORIGINAL-URL:https://cahnrs.wsu.edu
X-WR-CALDESC:Events for College of Agricultural, Human, and Natural Resource Sciences
BEGIN:VTIMEZONE
TZID:America/Los_Angeles
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20140309T100000
END:DAYLIGHT
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TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20141102T090000
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END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140828T173000
DTEND;TZID=America/Los_Angeles:20140828T190000
DTSTAMP:20230610T013818
CREATED:20140617T230140Z
LAST-MODIFIED:20140617T230140Z
UID:4652-1409247000-1409252400@cahnrs.wsu.edu
SUMMARY:Septic System Workshop
DESCRIPTION:WSU Extension will be presenting free septic maintenance workshops in partnership with Mason County Public Health.  Every person who attends will receive a coupon\, discounting their next septic system pumping or operation and maintenance service. The workshops will run from 5:30 – 7:30 pm.\n\nTo help homeowners avoid flushing money down the drain\, experts will explain what can be flushed safely\, how septic systems work and what to do to protect this very valuable feature of every rural home.  The workshop describes the basic components of septic systems and provides participants a chance to ask questions specific to their own needs.  Those attending will receive straightforward information on a variety of topics to help them maintain their septic systems. Attendees will learn what they can do on their own and when to call in the experts. Along with a discount coupon\, everyone attending will receive a useful printed manual they can use as a resource at home.\n\nFor more information or to register\, please call WSU Mason County Extension at (360) 427-9670 x 680 or email Jody.Halia@wsu.edu.\n\nExtension programs and employment are available to all without discrimination.  Evidence of noncompliance may be reported through your local Extension office.
URL:https://cahnrs.wsu.edu/event/septic-system-workshop__trashed/
LOCATION:Hoodsport Library\, 40 North Schoolhouse Hill Road\, Hoodsport\, WA\, 98545\, United States
ORGANIZER;CN="WSU%20Jefferson%20County":MAILTO:wsujeffersoncounty@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140823T080000
DTEND;TZID=America/Los_Angeles:20140823T110000
DTSTAMP:20230610T013818
CREATED:20140617T221204Z
LAST-MODIFIED:20140617T224815Z
UID:4641-1408780800-1408791600@cahnrs.wsu.edu
SUMMARY:Shellfish Seed Sales
DESCRIPTION:Seed Sale Dates\n\n6/14 Samish Seed Sale Availability: \n\n Clams\nMussels\nGeoduck\nPacific Diploid\nPacific Triploid (Limited Amount)\nKumos (1 Bag per Transaction)\n\n2014 Taylor Shellfish Seed Sales :: Grow Your Own Oysters\, Clams\, Mussels and Geoduck \n\nAll seed sale days are Saturdays corresponding to good minus tides.\nShelton & Samish sales are 8 AM – 11 AM.\nQuilcene sales are 9 AM – 12 Noon\n\nShelton Plant (new building up the hill) \n8 AM – 11 AM \n\nMay 31\nJune 28\nJuly 26\nAugust 23\n\n(driving directions) \n\nSamish Farm Store\n8 AM – 11 AM \n  \n\nJune 14\nAugust 9\n\n(driving directions) \n\nQuilcene Hatchery\n9 AM – 12 Noon \n\nMay 17\nAugust 9\n\n(driving directions) \n\n\nFor Seed Sale Information:\nDave DeAndre\, Taylor Shellfish Farms Seed Sale Coordinator\n(360) 432-3324\ndaved@taylorshellfish.com \n  \n  \n  \n  \n  \nHOW YOU CAN BE A FRIEND OF PUGET SOUND \nAs a fellow shellfish farmer\, we ask that you consider getting involved (if you are not already) to support efforts to keep the marine waters of the state clean and safe for shellfish culture. How? \n\nGet involved in local shoreline and growth management planning\nMaintain your septic system in good working order\nCollect and dispose of pet waste in areas where it can not wash into surface waters\nFence your horses or cows out of streams\nRecycle used motor oil and dispose of household hazardous wastes at appropriate facilities\, not in your yard or septic system.\n\n 
URL:https://cahnrs.wsu.edu/event/shellfish-seed-sales-2/
LOCATION:Taylor Shellfish Shelton Plant\, 130 SE Lynch Road\, Shelton\, WA\, 98584\, United States
CATEGORIES:4-H
ORGANIZER;CN="WSU%20Jefferson%20County":MAILTO:wsujeffersoncounty@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140822T073000
DTEND;TZID=America/Los_Angeles:20140822T093000
DTSTAMP:20230610T013818
CREATED:20140527T213634Z
LAST-MODIFIED:20140527T213634Z
UID:4568-1408692600-1408699800@cahnrs.wsu.edu
SUMMARY:Digging 4 Dinner
DESCRIPTION:  \n  \nWSU Island County Beach Watcher Eugene Thrasher has been digging and eating Pacific Northwest clams for more than 50 years. Join Thrasher\, and the Beach Watcher team this summer on two of Whidbey Island’s best clamming beaches to learn how to dig clams for your dinner.\nYou will learn: \n\n\n\nRecreational shellfish harvesting rules and regulations\nHow to harvest clams safely and sustainably\nWhich clams are best for which recipes\n\n\nSaturday\, June 14   Zylstra Beach     10:30 AM\nSaturday\, June 28    Double Bluff Beach  10:30 AM\nFriday\, July 11   Zylstra Beach     9:00 AM\nTuesday\, July 15  Double Bluff Beach   11:30 AM\nSaturday\, August 9   Zylstra Beach  8:30 AM\nFriday\, August 22 Double Bluff Beach 7:30 AM\n \nMake Your Reservation:\nemail or call Stinger Anderson at\nstinger.anderson@wsu.edu\n360-240-5558
URL:https://cahnrs.wsu.edu/event/digging-4-dinner-6/
LOCATION:Double Bluff Beach\, Freeland\, WA\, 98249\, United States
CATEGORIES:4-H
ORGANIZER;CN="WSU%20Jefferson%20County":MAILTO:wsujeffersoncounty@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140816T170000
DTEND;TZID=America/Los_Angeles:20140816T200000
DTSTAMP:20230610T013818
CREATED:20140508T165822Z
LAST-MODIFIED:20140508T173222Z
UID:4497-1408208400-1408219200@cahnrs.wsu.edu
SUMMARY:Auction of WA Wines - The Wine Gala
DESCRIPTION:Chateau Ste. Michelle Winery\, Woodinville\nThe Grand Finale \nThe Wine Gala\, held on the grounds of Chateau Ste. Michelle under the stars of the northwest sky. Take your seat at a table and enjoy the ride through your Winemaker hosts selection of wines\, paired exquisitely with a six-course dinner created by local Chefs. The evening will be filled with one-of-a-kind collectable wine lots\, trips to destinations around the world\, and much more. It’s the Ultimate Party. \nFor more information and to purchase tickets\, click here.
URL:https://cahnrs.wsu.edu/event/auction-of-wa-wines/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140815T090000
DTEND;TZID=America/Los_Angeles:20140815T170000
DTSTAMP:20230610T013818
CREATED:20140609T221951Z
LAST-MODIFIED:20140609T222023Z
UID:4622-1408093200-1408122000@cahnrs.wsu.edu
SUMMARY:Wineries\, Breweries and Distilleries: Practical Issues in the Alcohol Industry
DESCRIPTION:Don’t Miss This Conference!\nIf you own or operate a Winery\, Brewery or Distillery\, or if you’ve considered entering the exciting and rapidly expanding world of the Alcohol Beverage Industry\, this program is a must! Seasoned owners/operators to novices will gain invaluable insight into important topics. \nSpecial Presentation:\nViticulture & Enology at Washington State University by Thomas Henick-Kling\, PhD\, Director\nViticulture & Enology Program\, Washington State University \nClick here for more information.
URL:https://cahnrs.wsu.edu/event/wineries-breweries-distilleries-practical-issues-in-the-alcohol-industry/
LOCATION:Hilton Seattle\, Seattle
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140815T080000
DTEND;TZID=America/Los_Angeles:20140815T160000
DTSTAMP:20230610T013818
CREATED:20140429T170719Z
LAST-MODIFIED:20140714T182032Z
UID:4472-1408089600-1408118400@cahnrs.wsu.edu
SUMMARY:2014 Washington State Viticulture Field Day
DESCRIPTION:Washington Viticulture Field Day\nSponsored by: \nWashington State Grape Society and WSU Viticulture & Enology Program\n$10 at the door; covers Lunch! No RSVP Required\nAugust 15\, 2014 – Itinerary \n**Click here for Downloadable Itinerary with Driving Directions/Maps** \n8:00 a        Registration – WSU-IAREC Roza Farm \nLocation: N. Crosby Road\, Prosser\, WA. Between W. Evans Rd and W. Kuhlman Rd.\nLook for tent. Lunch fee will be due at that time. All events are held outdoors\, so please dress accordingly. \n8:30 a        Stop 1 – Sprayer Calibration\n \nLocation: WSU-IAREC Roza Farm\nLearn about calibrating sprayers and changing sprayer nozzles. Gwen Hoheisel\, WSU-Extension with guests Keith Oliver\, Olsen Brothers\n \n10:00 a      BREAK \n10:15 a        Stop 2 -Soil Sampling for Nematodes\n \nLocation: WSU-IAREC Roza Farm Rootstock Block\nThe how\, what\, and where of soil sampling for nematode identification. Inga Zasada\, USDA-ARS\n \n10:45 a      Stop 3 – Plants for Vineyard Refugia\n \nLocation: WSU-IAREC Roza Farm Rootstock Block\nSee which native plants perform the best for attracting beneficial insects in eastern WA vineyards. David James\, WSU-IAREC\n \n11:15 p      Stop 4 – Canopy Management\n \nLocation: WSU-IAREC Roza Farm Rootstock Block\nSee how early fruit-zone leaf removal influences canopy development. Michelle Moyer\, WSU-IAREC \n11:30 p      Luncheon at WSU-IAREC Picnic Area\n \nCatering by Garcias Tex-Mex\, Prosser\, WA\nLunch – $10 per person; Pay at the “door”\n \n12:30 p       Stop 5 – Research Instrumentation\n \nLocation: WSU-IAREC Nematology Headhouse (by picnic area)\nSee some of the tools used in research- what they are and how they work. Demonstration includes tools for canopy development and cold hardiness monitoring\, and nematode extraction. Yun Zhang\, Lynn Mills\, Hemant Gohil\, and Jensena Newhouse\, WSU-IAREC\n \n1:30 p       Caravan to Red Mountain\n \nMust provide your own transportation. \n2:00 p       Stop 6 – Vineyard Refugia in Practice\n \nLocation: Ciel du Cheval Vineyards; N. Sunset Road\, Benton City\nLook at vineyard refugia in action. Talk with vineyard owner Jim Holmes about his decision to plant a vineyard refugia. Steve Link of Native Plant Landscaping and Restoration will also be there to discuss the specifics of Ciel du Cheval’s refugia\, along with offering tips and ideas on how to establish your own vineyard refugia. \n \n3:30 p        End of Field Day\n  \nFor more information\, contact:\nMichelle Moyer: michelle.moyer@wsu.edu\nDeb Heintz: deb@grapesociety.org
URL:https://cahnrs.wsu.edu/event/2014vitfieldday/
LOCATION:Various Locations\, WA\, United States
ORGANIZER;CN="Michelle%20Moyer":MAILTO:michelle.moyer@wsu.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140814T160000
DTEND;TZID=America/Los_Angeles:20140814T200000
DTSTAMP:20230610T013818
CREATED:20140508T165106Z
LAST-MODIFIED:20140508T173301Z
UID:4495-1408032000-1408046400@cahnrs.wsu.edu
SUMMARY:Auction of WA Wines - Picnic and Barrel Auction
DESCRIPTION:Chateau Ste. Michelle Winery\, Woodinville\nWITH OVER 100 WINEMAKERS ON HAND\, THE PICNIC & BARREL AUCTION IS THE MOST ANTICIPATED\nWINE EVENT OF THE SUMMER. \nFun\, games and music greet you around every corner. Delicious bites created by our team of chefs from Tulalip Resort Casino provide the perfect summer fare while you mingle and rub shoulders with Washington winemakers as they roam and pour you tastings of their latest releases. Want more than just a taste? Then hop into the popular Barrel Auction\, where you can experience barrel samples of yet-to-be-bottled wines. When you find one you like\, place your bid on a case. Top five highest bids for each winery will be the winners and be the first to collect on this wine once it’s released! \nFor more information\, click here.
URL:https://cahnrs.wsu.edu/event/aww-picnic-and-barrel-auction/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140813T100000
DTEND;TZID=America/Los_Angeles:20140813T160000
DTSTAMP:20230610T013818
CREATED:20140718T222108Z
LAST-MODIFIED:20140721T214420Z
UID:4707-1407924000-1407945600@cahnrs.wsu.edu
SUMMARY:Palate Training Course
DESCRIPTION:WSU Palate training course and discussion of wine faults and wine flavour defects. \nThis workshop will start with palate training to familiarize the participants with the important sensory properties of wines\, including evaluation of wine appearance\, aroma\, taste and mouthfeel.  For all of these sensory properties\, practical examples will be provided to illustrate the different attributes that are  discussed.  In the second part of the workshop\, we will focus on wine faults and flavor defects.  Participants will be exposed to a series of wines containing different defects and will learn both how the defects are created and how they influence the sensory properties of the wine.  Within this activity\, we will present several key aroma compounds and allow participants to recognize their personal detection threshold for these important aroma compounds.  This is a great course for both winemakers and consumers. \nFor more information contact Nicole Backus\, coordinator@columbiagorgewine.com.
URL:https://cahnrs.wsu.edu/event/sensory-evaluation-wine-tasting-workshop/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140810T100000
DTEND;TZID=America/Los_Angeles:20140810T180000
DTSTAMP:20230610T013818
CREATED:20140529T162231Z
LAST-MODIFIED:20140529T172615Z
UID:4593-1407664800-1407693600@cahnrs.wsu.edu
SUMMARY:AHOY THERE! Jeff. Co. Fair
DESCRIPTION:The Jefferson County fair is held annually\, during the  second week of August.\nThis year it is August 8\, 9\, 10. As a tradition-oriented county fair\, our purpose is to provide county residents and guests of all ages the opportunity to gather together for the recognition of those individuals and families willing to share their accomplishments in livestock\, agriculture\, home and fine arts\, crafts\, and industry — as well as those organizations that provide education\, environmental\, stewardship and public service.
URL:https://cahnrs.wsu.edu/event/ahoy-there-jeff-co-fair-3/
LOCATION:Jefferson Co. Fairgrounds\, 4907 Landes Street\, Port Townsend\, WA\, WA\, 98368\, United States
CATEGORIES:4-H
ORGANIZER;CN="WSU%20Jefferson%20County":MAILTO:wsujeffersoncounty@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140810T100000
DTEND;TZID=America/Los_Angeles:20140810T140000
DTSTAMP:20230610T013818
CREATED:20140617T223351Z
LAST-MODIFIED:20140617T223351Z
UID:4647-1407664800-1407679200@cahnrs.wsu.edu
SUMMARY:Beach Explorations
DESCRIPTION:Join Kitsap Beach Naturalists to explore and wonder at the rich and colorful sea life that is exposed during low tide.  Beach explorations are open to the public and naturalists will be on hand to share resources and knowledge.  Tell your family and friends\, and we will see you at the beach! \nKitsap Memorial State Park* \nJuly 14 – Monday– 11:00 a.m. to 2:00 p.m. \nJuly 28 – Monday – 11:00 a.m. to 2:00 p.m. \nAugust 10 – Sunday – 11:00 a.m. to 2:00 p.m. \nBainbridge Beach Explorations – LOCATIONS VARY \nJuly 13 – Sunday – 11:00 a.m. to 1:00 p.m. at Point White Pier Beach \nAugust 10 – Sunday – 10:00 a.m. to Noon at Fay Bainbridge Park \nScenic Beach State Park* \nJuly 12 – Saturday – 10:30 a.m. to 12:30 p.m. \n*State parks require Discover Pass or admission fee \nPlease see our Calendar of Events for more information.
URL:https://cahnrs.wsu.edu/event/beach-explorations-3/
LOCATION:Kitsap Memorial Park\, 202 NE Park St\, Poulsbo\, WA\, 98370\, United States
CATEGORIES:4-H
ORGANIZER;CN="WSU%20Jefferson%20County":MAILTO:wsujeffersoncounty@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140809T203000
DTEND;TZID=America/Los_Angeles:20140809T203000
DTSTAMP:20230610T013818
CREATED:20140527T213509Z
LAST-MODIFIED:20140527T213509Z
UID:4567-1407616200-1407616200@cahnrs.wsu.edu
SUMMARY:Digging 4 Dinner
DESCRIPTION:  \n  \nWSU Island County Beach Watcher Eugene Thrasher has been digging and eating Pacific Northwest clams for more than 50 years. Join Thrasher\, and the Beach Watcher team this summer on two of Whidbey Island’s best clamming beaches to learn how to dig clams for your dinner.\nYou will learn: \n\n\n\nRecreational shellfish harvesting rules and regulations\nHow to harvest clams safely and sustainably\nWhich clams are best for which recipes\n\n\nSaturday\, June 14   Zylstra Beach     10:30 AM\nSaturday\, June 28    Double Bluff Beach  10:30 AM\nFriday\, July 11   Zylstra Beach     9:00 AM\nTuesday\, July 15  Double Bluff Beach   11:30 AM\nSaturday\, August 9   Zylstra Beach  8:30 AM\nFriday\, August 22 Double Bluff Beach 7:30 AM\n \nMake Your Reservation:\nemail or call Stinger Anderson at\nstinger.anderson@wsu.edu\n360-240-5558
URL:https://cahnrs.wsu.edu/event/digging-4-dinner-5/
LOCATION:Zylstra Beach\, Coupleville\, WA\, 98239\, United States
CATEGORIES:4-H
ORGANIZER;CN="WSU%20Jefferson%20County":MAILTO:wsujeffersoncounty@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140809T100000
DTEND;TZID=America/Los_Angeles:20140809T210000
DTSTAMP:20230610T013818
CREATED:20140529T162126Z
LAST-MODIFIED:20140529T172549Z
UID:4592-1407578400-1407618000@cahnrs.wsu.edu
SUMMARY:AHOY THERE! Jeff. Co. Fair
DESCRIPTION:The Jefferson County fair is held annually\, during the  second week of August.\nThis year it is August 8\, 9\, 10. As a tradition-oriented county fair\, our purpose is to provide county residents and guests of all ages the opportunity to gather together for the recognition of those individuals and families willing to share their accomplishments in livestock\, agriculture\, home and fine arts\, crafts\, and industry — as well as those organizations that provide education\, environmental\, stewardship and public service.
URL:https://cahnrs.wsu.edu/event/ahoy-there-jeff-co-fair-2/
LOCATION:Jefferson Co. Fairgrounds\, 4907 Landes Street\, Port Townsend\, WA\, WA\, 98368\, United States
CATEGORIES:4-H
ORGANIZER;CN="WSU%20Jefferson%20County":MAILTO:wsujeffersoncounty@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140809T090000
DTEND;TZID=America/Los_Angeles:20140809T120000
DTSTAMP:20230610T013818
CREATED:20140617T224130Z
LAST-MODIFIED:20140617T224152Z
UID:4650-1407574800-1407585600@cahnrs.wsu.edu
SUMMARY:Shellfish Seed Sale
DESCRIPTION:Seed Sale Dates\n\n6/14 Samish Seed Sale Availability: \n\n Clams\nMussels\nGeoduck\nPacific Diploid\nPacific Triploid (Limited Amount)\nKumos (1 Bag per Transaction)\n\n2014 Taylor Shellfish Seed Sales :: Grow Your Own Oysters\, Clams\, Mussels and Geoduck \n\nAll seed sale days are Saturdays corresponding to good minus tides.\nShelton & Samish sales are 8 AM – 11 AM.\nQuilcene sales are 9 AM – 12 Noon\n\nShelton Plant (new building up the hill) \n8 AM – 11 AM \n\nMay 31\nJune 28\nJuly 26\nAugust 23\n\n(driving directions) \n\nSamish Farm Store\n8 AM – 11 AM \n\nAugust 9\n\n(driving directions) \n\nQuilcene Hatchery\n9 AM – 12 Noon \n\nAugust 9\n\n(driving directions) \n\n\nFor Seed Sale Information:\nDave DeAndre\, Taylor Shellfish Farms Seed Sale Coordinator\n(360) 432-3324\ndaved@taylorshellfish.com \nHOW YOU CAN BE A FRIEND OF PUGET SOUND \nAs a fellow shellfish farmer\, we ask that you consider getting involved (if you are not already) to support efforts to keep the marine waters of the state clean and safe for shellfish culture. How? \n\nGet involved in local shoreline and growth management planning\nMaintain your septic system in good working order\nCollect and dispose of pet waste in areas where it can not wash into surface waters\nFence your horses or cows out of streams\nRecycle used motor oil and dispose of household hazardous wastes at appropriate facilities\, not in your yard or septic system.\n\n  \n\n\n\n\n\n\n\n\nTaylor Shellfish Farms  •  130 SE Lynch Rd  •  Shelton\, WA 98584  •  (360) 426-6178  •  www.taylorshellfishfarms.com\n© Copyright 2014  •  All Rights Reserved
URL:https://cahnrs.wsu.edu/event/shellfish-seed-sale-3/
LOCATION:Quilcene National Fish Hatchery\, 281 Fish Hatchery Road\, Quilcene\, WA\, 98376\, United States
CATEGORIES:4-H
ORGANIZER;CN="WSU%20Jefferson%20County":MAILTO:wsujeffersoncounty@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140808T100000
DTEND;TZID=America/Los_Angeles:20140808T210000
DTSTAMP:20230610T013818
CREATED:20140529T160108Z
LAST-MODIFIED:20140529T174704Z
UID:4590-1407492000-1407531600@cahnrs.wsu.edu
SUMMARY:AHOY THERE! Jeff. Co. Fair
DESCRIPTION:This year the Jefferson County Fair is August 8\, 9\, 10.\nAs a tradition-oriented county fair\, our purpose is to provide county residents and guests of all ages the opportunity to gather together for the recognition of those individuals and families willing to share their accomplishments in livestock\, agriculture\, home and fine arts\, crafts\, and industry — as well as those organizations that provide education\, environmental\, stewardship and public service.
URL:https://cahnrs.wsu.edu/event/ahoy-there-jeff-co-fair/
LOCATION:Jefferson Co. Fairgrounds\, 4907 Landes Street\, Port Townsend\, WA\, 98368\, United States
CATEGORIES:4-H
ORGANIZER;CN="WSU%20Jefferson%20County":MAILTO:wsujeffersoncounty@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20140808
DTEND;VALUE=DATE:20140809
DTSTAMP:20230610T013818
CREATED:20140618T210602Z
LAST-MODIFIED:20140618T210824Z
UID:4654-1407456000-1407542399@cahnrs.wsu.edu
SUMMARY:Eighth Annual Seminar on Wine Law in  Washington
DESCRIPTION:Legal\, regulatory and business updates for the growth of wineries and vineyards in Washington. \nWalla Walla\, WA\nHistoric Marcus Whitman Hotel & Conference Center \nFor agenda and to register online www.lawseminars.com
URL:https://cahnrs.wsu.edu/event/eighth-annual-seminar-on-wine-law-in-washington/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140807T073000
DTEND;TZID=America/Los_Angeles:20140807T090000
DTSTAMP:20230610T013818
CREATED:20140623T171113Z
LAST-MODIFIED:20140630T203646Z
UID:4668-1407396600-1407402000@cahnrs.wsu.edu
SUMMARY:Grape Fieldman's Breakfast
DESCRIPTION:Join us the first Thursday of each month at 7:30 a.m.\nCafé Villa ~ 602  7th Street ~ Prosser\, WA \nGrape Fieldman’s Breakfast: A gathering of growers\, consultants\, and scientists to share information and ideas.\n \n2014 Schedule\nMarch 6\, 2014\nEnrique Proano\, a graduate student with Dr. Joan Davenport\, will discuss if soil is the root of Concord replant disorder. \nApril 3\, 2014\nHemant Gohil\, Viticulture Tech Transfer Specialist at WSU-IAREC\, will discuss how soil moisture or lack of will affect bud break and early season growth. \nMay 1\, 2014\nBrittany Komm\, a WSU graduate student with Dr. Michelle Moyer\, will present research results testing the impact of early season leaf removal upon diseases and canopy. \nJune 5\, 2014\nHemant Gohil\, a technology transfer specialist at WSU-IAREC\, will discuss the evaluation of machine-applied heat to ‘Syrah’ and ‘Merlot’. \nJuly 3\, 2014\nCANCELLED \nAugust 7\, 2014\nKatie Buckley\, a WSU graduate student with Dr. David James\, will discuss methods for native habitat restoration to attract beneficial insects into vineyards. \nSeptember 4\, 2014\nLynn Mills with WSU-IAREC will discuss if crop load affects cold hardiness and the WSU cold hardiness program. \nOctober\nCANCELLED DUE TO HARVEST \nNovember 6\, 2014\nDr. Michelle Moyer\, viticulture Extension specialist with WSU\, will present on the IPM Manual and the Concord Sustainability Report card. \n\n \nAnyone attending this program that requires auxiliary aids or other services\,  please contact Gwen Hoheisel at 509-786-5609 or by email at ghoheisel@wsu.edu .Cooperating agencies:  Washington State University\, U.S. Department of Agriculture\, and Benton County
URL:https://cahnrs.wsu.edu/event/grape-fieldmans-breakfast-8/
LOCATION:Cafe Villa\, 602  7th Street\, Prosser\, 99350\, United States
ORGANIZER;CN="Michelle%20Moyer":MAILTO:michelle.moyer@wsu.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140805T120000
DTEND;TZID=America/Los_Angeles:20140805T130000
DTSTAMP:20230610T013818
CREATED:20140715T153012Z
LAST-MODIFIED:20140715T153012Z
UID:4702-1407240000-1407243600@cahnrs.wsu.edu
SUMMARY:Weed Management in Organic Pastures Webinar
DESCRIPTION:Weed Management in Organic Pasture\nParticipate for a better understanding of pasture weed biology and organic methods for control and management. \n\n\n\nParticipate in this training to learn about organic management of pasture weeds. Emphasis will be placed on cultural\, mechanical\, and biological control of pasture weeds with specific weed examples highlighted. Organically approved chemical control of pasture weeds will also be reviewed. \nThis webinar is presented by the USDA NRCS East and West National Technology Support Centers. Contact Ben Bowell\, Organic Conservation Specialist\, for technical assistance. Contact Holli Kuykendall\, Ph.D.\, National Technology Specialist\, for more information about this webinar. \nLive captions \nNOTE: A “view” button will be available within one week of the live presentation date to access the on-demand recording of this webinar. \nWhen:\nAug 5\, 2014 3:00 pm US/Eastern \nLength: 01:00   (hh:mm) \nPre-registration not required. \n\nPresenter(s):\n\nSid Bosworth\, Ph.D.\, Extension Agronomist\, University of Vermont\, Burlington\, VT\n\n\nCredits:\n\n\nCertified Crop Advisors – 1 hour CCA – CM Credit   [credits applied for]\n\n\nAmerican Forage and Grassland Council – 1 hour CFGP Credit\n\n\nAmerican Registry of Professional Animal Scientists – 1 hour ARPAS Credit\n\n\nConservation Planner – 1 hour Conservation Planning Credit\n\n\nWebinar Format:\n\nAdobe Connect
URL:https://cahnrs.wsu.edu/event/weed-management-in-organic-pastures-webinar-2/
LOCATION:WEBINAR\, WA\, United States
ORGANIZER;CN="WSU%20Jefferson%20County":MAILTO:wsujeffersoncounty@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140728T110000
DTEND;TZID=America/Los_Angeles:20140728T140000
DTSTAMP:20230610T013818
CREATED:20140617T222009Z
LAST-MODIFIED:20140617T223051Z
UID:4642-1406545200-1406556000@cahnrs.wsu.edu
SUMMARY:Beach Explorations
DESCRIPTION:Join Kitsap Beach Naturalists to explore and wonder at the rich and colorful sea life that is exposed during low tide.  Beach explorations are open to the public and naturalists will be on hand to share resources and knowledge.  Tell your family and friends\, and we will see you at the beach! \nKitsap Memorial State Park* \nJuly 14 – Monday– 11:00 a.m. to 2:00 p.m. \nJuly 28 – Monday – 11:00 a.m. to 2:00 p.m. \nAugust 10 – Sunday – 11:00 a.m. to 2:00 p.m. \n  \nBainbridge Beach Explorations – LOCATIONS VARY \nJuly 13 – Sunday – 11:00 a.m. to 1:00 p.m. at Point White Pier Beach \nAugust 10 – Sunday – 10:00 a.m. to Noon at Fay Bainbridge Park \nScenic Beach State Park* \nJuly 12 – Saturday – 10:30 a.m. to 12:30 p.m. \n*State parks require Discover Pass or admission fee \nPlease see our Calendar of Events for more information.
URL:https://cahnrs.wsu.edu/event/beach-explorations/
LOCATION:Kitsap Memorial Park\, 202 NE Park St\, Poulsbo\, WA\, 98370\, United States
CATEGORIES:4-H
ORGANIZER;CN="WSU%20Jefferson%20County":MAILTO:wsujeffersoncounty@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140728T100000
DTEND;TZID=America/Los_Angeles:20140728T130000
DTSTAMP:20230610T013818
CREATED:20140623T171022Z
LAST-MODIFIED:20140623T171323Z
UID:4670-1406541600-1406552400@cahnrs.wsu.edu
SUMMARY:Jeff. Land Trust Summer Stewardship
DESCRIPTION:Join Carrie and her team of stewardship volunteers Monday\, July 28 from 10 a.m.-1 p.m. at Irondale Springs Preserve. Summer Stewardship volunteer work parties are a chance to see our local conservation lands and the variety of stewardship activities that go into protecting these unique habitats. We provide gloves\, tools\, good company and beautiful protected landscapes! Work parties are open to those of all abilities and include a protected property tour. \nContact Carrie at cclendaniel@saveland.org for directions to the Preserve\, carpool information\, or to sign up as a stewardship volunteer and hear about all of the Summer Stewardship events series\, to explore and care for some of the best protected habitat in East Jefferson County.
URL:https://cahnrs.wsu.edu/event/jeff-land-trust-summer-stewardship-2/
LOCATION:Irondale Springs Preserve\, WA\, United States
CATEGORIES:4-H
ORGANIZER;CN="WSU%20Jefferson%20County":MAILTO:wsujeffersoncounty@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140726T100000
DTEND;TZID=America/Los_Angeles:20140726T123000
DTSTAMP:20230610T013818
CREATED:20140626T010506Z
LAST-MODIFIED:20140626T010612Z
UID:4674-1406368800-1406377800@cahnrs.wsu.edu
SUMMARY:Digging 4 Dinner
DESCRIPTION:Saturday\, July 26\, 2014\, 10:00am – 12:30pm\n\n\n\n\n\n\nJoin WSU Jefferson County Beach Watchers and WA Fish and Wildlife Department biologists Camille Speck and Doug Rogers on June 17th or July 26th to learn all about harvesting clams on local beaches. Bring the family and find out more about different types of clams\, where to find them\, how to harvest safely and sustainably\, and the basic rules and regulations that assure delicious clams this summer and into the future. Co-sponsored by Jefferson County Marine Resources Committee.- Saturday\, July 26\, 10 am at Indian Island County Park (N. Lagoon Beach unit) \nPlease bring your shellfish licenses\, bucket\, boots\, hat\, drinking water and digging tools (rake/trowel or shovel) to the event. You can purchase a WDFW Shellfish License on-line at www.fishhunt.dfw.wa.gov or one of the following retail outlets: Port Ludlow Marina\, Olympic Equipment Rentals in Port Hadlock\, Port Townsend Fuel Dock\, Brinnon General Store\, or Quimper Mercantile\, Henery Hardware\, or Sea Marine in Port Townsend. \nChildren 14 and under do not need a license. To reserve your space and for more information\, contact  wsujeffersoncounty@gmail.com or call (360) 379-5610 ext. 200. This public event is free\, but a $5 donation per family is suggested to help support future marine education programs.\n\n\nLocation : Indian Island County Park (N. Lagoon Beach parking lot)\nContact : Cheryl Lowe\, 360-379-5610 x 230\, cheryl.lowe@wsu.edu\n\n\nEvent Sponsor : WSU Extension\, Jefferson Marine Resources Committee\, WDFW\n\n\n\n\n\n\nWebsite:\nhttp://jefferson.wsu.edu
URL:https://cahnrs.wsu.edu/event/digging-4-dinner-7/
LOCATION:Indian Island County Park\, Indian Island\, Port Hadlock\, WA\, 98339\, United States
CATEGORIES:4-H
ORGANIZER;CN="WSU%20Jefferson%20County":MAILTO:wsujeffersoncounty@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140726T080000
DTEND;TZID=America/Los_Angeles:20140726T110000
DTSTAMP:20230610T013818
CREATED:20140617T220724Z
LAST-MODIFIED:20140617T224419Z
UID:4638-1406361600-1406372400@cahnrs.wsu.edu
SUMMARY:Shellfish Seed Sale
DESCRIPTION:Seed Sale Dates\n\n6/14 Samish Seed Sale Availability: \n\n Clams\nMussels\nGeoduck\nPacific Diploid\nPacific Triploid (Limited Amount)\nKumos (1 Bag per Transaction)\n\n2014 Taylor Shellfish Seed Sales :: Grow Your Own Oysters\, Clams\, Mussels and Geoduck \n\nAll seed sale days are Saturdays corresponding to good minus tides.\nShelton & Samish sales are 8 AM – 11 AM.\nQuilcene sales are 9 AM – 12 Noon\n\n  \nShelton Plant (new building up the hill) \n8 AM – 11 AM \n\nMay 31\nJune 28\nJuly 26\nAugust 23\n\n(driving directions) \n\nSamish Farm Store\n8 AM – 11 AM \n  \n\nJune 14\nAugust 9\n\n(driving directions) \n\nQuilcene Hatchery\n9 AM – 12 Noon \n\nMay 17\nAugust 9\n\n(driving directions) \n\n\nFor Seed Sale Information:\nDave DeAndre\, Taylor Shellfish Farms Seed Sale Coordinator\n(360) 432-3324\ndaved@taylorshellfish.com \n  \n  \n  \n  \n  \nHOW YOU CAN BE A FRIEND OF PUGET SOUND \nAs a fellow shellfish farmer\, we ask that you consider getting involved (if you are not already) to support efforts to keep the marine waters of the state clean and safe for shellfish culture. How? \n\nGet involved in local shoreline and growth management planning\nMaintain your septic system in good working order\nCollect and dispose of pet waste in areas where it can not wash into surface waters\nFence your horses or cows out of streams\nRecycle used motor oil and dispose of household hazardous wastes at appropriate facilities\, not in your yard or septic system.\n\n 
URL:https://cahnrs.wsu.edu/event/shellfish-seed-sale-2/
LOCATION:Taylor Shellfish Shelton Plant\, 130 SE Lynch Road\, Shelton\, WA\, 98584\, United States
ORGANIZER;CN="WSU%20Jefferson%20County":MAILTO:wsujeffersoncounty@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140721T130000
DTEND;TZID=America/Los_Angeles:20140721T160000
DTSTAMP:20230610T013818
CREATED:20140721T154737Z
LAST-MODIFIED:20140721T154737Z
UID:4709-1405947600-1405958400@cahnrs.wsu.edu
SUMMARY:PLANT CLINIC!
DESCRIPTION:
URL:https://cahnrs.wsu.edu/event/plant-clinic-4/
LOCATION:WSU Jefferson County Extension\, Cupola House\, 380 Jefferson Street\, Port Townsend\, WA\, 98368\, United States
ORGANIZER;CN="WSU%20Jefferson%20County":MAILTO:wsujeffersoncounty@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140721T130000
DTEND;TZID=America/Los_Angeles:20140721T160000
DTSTAMP:20230610T013818
CREATED:20140716T154913Z
LAST-MODIFIED:20140716T154913Z
UID:4704-1405947600-1405958400@cahnrs.wsu.edu
SUMMARY:PLANT CLINIC!
DESCRIPTION:
URL:https://cahnrs.wsu.edu/event/plant-clinic-3/
LOCATION:WSU Jefferson County Extension\, Cupola House\, 380 Jefferson Street\, Port Townsend\, WA\, 98368\, United States
ORGANIZER;CN="WSU%20Jefferson%20County":MAILTO:wsujeffersoncounty@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140721T120000
DTEND;TZID=America/Los_Angeles:20140721T130000
DTSTAMP:20230610T013818
CREATED:20140710T162919Z
LAST-MODIFIED:20140710T162919Z
UID:4697-1405944000-1405947600@cahnrs.wsu.edu
SUMMARY:GROW VEGGIES! It's not too late!
DESCRIPTION:“It’s Not Too Late to Grow Veggies” is the Jefferson County WSU Master Gardeners July educational lecture series topic. This free brown bag garden lecture takes place Monday\, July 21\, 12-1\, at the WSU Extension office in Point Hudson (380 Jefferson St.\, Port Townsend). \nDo you want to eat fresh lettuce and other vegetables through the fall and winter? At this event\, you’ll learn which vegetables you can grow during the fall and winter months\, and how to keep them protected from the coldest night. Tips on growing vegetables in containers will also be discussed\, which is helpful for those who have small spaces.  Questions and sharing personal vegetable growing techniques are encouraged throughout the lecture. Bring your lunch and have fun learning how to produce and extend your vegetable garden through the fall and winter season. \nThis lecture will be presented by long-time Jefferson County Master Gardeners\, Mike McFadden and Ali Dyche.  The Brown Bag Lecture Series is sponsored by WSU Jefferson County Master Gardeners and is held March through November\, on the third Monday of each month\, at noon. \n 
URL:https://cahnrs.wsu.edu/event/grow-veggies-its-not-too-late/
LOCATION:WSU Jefferson County Extension\, Cupola House\, 380 Jefferson Street\, Port Townsend\, WA\, 98368\, United States
ORGANIZER;CN="WSU%20Jefferson%20County":MAILTO:wsujeffersoncounty@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140716T170000
DTEND;TZID=America/Los_Angeles:20140716T190000
DTSTAMP:20230610T013818
CREATED:20140604T231021Z
LAST-MODIFIED:20140604T231021Z
UID:4605-1405530000-1405537200@cahnrs.wsu.edu
SUMMARY:Lamont Crop Tour
DESCRIPTION:
URL:https://cahnrs.wsu.edu/event/lamont-crop-tour/
LOCATION:Whitman Co.
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140716T140000
DTEND;TZID=America/Los_Angeles:20140716T160000
DTSTAMP:20230610T013818
CREATED:20140604T230821Z
LAST-MODIFIED:20140604T230821Z
UID:4604-1405519200-1405526400@cahnrs.wsu.edu
SUMMARY:St. John Crop Tour
DESCRIPTION:
URL:https://cahnrs.wsu.edu/event/st-john-crop-tour/
LOCATION:Whitman Co.
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140716T093000
DTEND;TZID=America/Los_Angeles:20140716T113000
DTSTAMP:20230610T013818
CREATED:20140604T230532Z
LAST-MODIFIED:20140604T231118Z
UID:4602-1405503000-1405510200@cahnrs.wsu.edu
SUMMARY:Farmington Crop Tour
DESCRIPTION:
URL:https://cahnrs.wsu.edu/event/farmington-crop-tour/
LOCATION:Whitman Co.
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140715T113000
DTEND;TZID=America/Los_Angeles:20140715T133000
DTSTAMP:20230610T013818
CREATED:20140527T213256Z
LAST-MODIFIED:20140527T213256Z
UID:4566-1405423800-1405431000@cahnrs.wsu.edu
SUMMARY:Digging 4 Dinner
DESCRIPTION:  \n  \nWSU Island County Beach Watcher Eugene Thrasher has been digging and eating Pacific Northwest clams for more than 50 years. Join Thrasher\, and the Beach Watcher team this summer on two of Whidbey Island’s best clamming beaches to learn how to dig clams for your dinner.\nYou will learn: \n\n\n\nRecreational shellfish harvesting rules and regulations\nHow to harvest clams safely and sustainably\nWhich clams are best for which recipes\n\n\nSaturday\, June 14   Zylstra Beach     10:30 AM\nSaturday\, June 28    Double Bluff Beach  10:30 AM\nFriday\, July 11   Zylstra Beach     9:00 AM\nTuesday\, July 15  Double Bluff Beach   11:30 AM\nSaturday\, August 9   Zylstra Beach  8:30 AM\nFriday\, August 22 Double Bluff Beach 7:30 AM\n \nMake Your Reservation:\nemail or call Stinger Anderson at\nstinger.anderson@wsu.edu\n360-240-5558
URL:https://cahnrs.wsu.edu/event/digging-4-dinner-4/
LOCATION:Double Bluff Beach\, Freeland\, WA\, 98249\, United States
CATEGORIES:4-H
ORGANIZER;CN="WSU%20Jefferson%20County":MAILTO:wsujeffersoncounty@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140714T130000
DTEND;TZID=America/Los_Angeles:20140714T160000
DTSTAMP:20230610T013818
CREATED:20140714T211305Z
LAST-MODIFIED:20140714T211305Z
UID:4700-1405342800-1405353600@cahnrs.wsu.edu
SUMMARY:PLANT CLINIC! Today!
DESCRIPTION:1-4 today!! at the WSU OFFICE IN POINT HUDSON CUPOLA
URL:https://cahnrs.wsu.edu/event/plant-clinic-today/
LOCATION:WSU Jefferson County Extension\, Cupola House\, 380 Jefferson Street\, Port Townsend\, WA\, 98368\, United States
ORGANIZER;CN="WSU%20Jefferson%20County":MAILTO:wsujeffersoncounty@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20140714T130000
DTEND;TZID=America/Los_Angeles:20140714T160000
DTSTAMP:20230610T013818
CREATED:20140609T161403Z
LAST-MODIFIED:20140709T150852Z
UID:4617-1405342800-1405353600@cahnrs.wsu.edu
SUMMARY:PLANT CLINIC!
DESCRIPTION:
URL:https://cahnrs.wsu.edu/event/plant-clinic-1-4pm/
LOCATION:WSU Jefferson County Extension\, Cupola House\, 380 Jefferson Street\, Port Townsend\, WA\, 98368\, United States
CATEGORIES:4-H
ORGANIZER;CN="WSU%20Jefferson%20County":MAILTO:wsujeffersoncounty@gmail.com
END:VEVENT
END:VCALENDAR