NIFA requests proposals for integrated projects that help prevent and control chronic disease equitably across the lifecycle by supporting and encouraging culturally relevant, healthy dietary choices through data-driven, flexible, customer-focused approaches.

NIFA requests proposals for basic and applied research that will reduce the risk of intentional or unintentional contamination of foods.

Program Area Priority: The Pollinator Health: Research and Application program supports single-function projects (research, extension or education) with the goal of promoting healthy populations of animal pollinators in agricultural systems […]

Program Area Priority: The Physiology of Agricultural Plants program will support projects to improve productivity or other performance factors of agriculturally-important plants (including weeds) using molecular, biochemical, whole-plant, agronomic, or […]