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Weekly Published Research – July 2, 2021

Posted by Anne Pollard | July 16, 2021
Nature Plants LogoImpact of ion fluxes across thylakoid membranes on photosynthetic electron transport and photoprotection; and more.

This week, 22 new articles co-authored by CAHNRS faculty, students, and staff were added to the Web of Science database. (Articles are linked to abstracts only).

Impact of ion fluxes across thylakoid membranes on photosynthetic electron transport and photoprotection
Li, M; Svoboda, V; Davis, G; Kramer, D; Kunz, H-H; Kirchhoff, H
NATURE PLANTS

Dairy manure compost pelleting process: a techno-economic analysis
Alege, FP; Gu, X; Tao, H; Miito, GJ; Ndegwa, PM
JOURNAL OF CLEANER PRODUCTION

The effect of intrinsic and extrinsic quality on the willingness to pay for a convenient meal: A combination of home-use-test with online auctions
Garrido, D; Gallardo, RK; Ross, CF; Montero, ML; Tang, J
JOURNAL OF SENSORY STUDIES

Development of a raspberry Pi-based sensor system for automated in-field monitoring to support crop breeding programs
Sangjan, W; Carter, AH; Pumphrey, MO; Jitkov, V; Sankaran, S
INVENTIONS

Radiofrequency pasteurization against Salmonella and Listeria monocytogenes in cocoa powder
Ballom, K; Dhowlaghar, N; Tsai, H-C; Yang, R; Tang, J; Zhu, M-J
LWT-FOOD SCIENCE AND TECHNOLOGY

Transcriptomics of differential ripening in ‘d’Anjou’ pear (Pyrus communis L.)
Honaas, L; Hargarten, H; Hadish, J; Ficklin, SP; Serra, S; Musacchi, S; Wafula, E; Mattheis, J; dePamphilis, CW; Rudell, D
FRONTIERS IN PLANT SCIENCE

Understanding water activity change in oil with temperature
Yang, R; Guan, J; Sun, S; Sablani, SS; Tang, J
CURRENT RESEARCH IN FOOD SCIENCE

The queering of the apparel industry: exploring transgender consumer needs when shopping for clothing
Nelson, AL; Hwang, C
FASHION STYLE & POPULAR CULTURE

Soft, sweet, and colorful: stratified sampling reveals sequence of events at the onset of grape ripening
Hernandez-Montes, E; Zhang, Y; Chang, B-M; Shcherbatyuk, N; Keller, M
AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE

Oregano oil, epsilon-polylysine and citric acid assisted inactivation of Salmonella in two kinds of tahini during thermal treatment and storage
Xu, Y; Guan, X; Lin, B; Li, R; Wang, S
FOODS

Field performance of winegrape rootstocks and fumigation during establishment of a Chardonnay vineyard in Washington
East, KE; Zasada, IA; Tarara, J; Moyer, MM
AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE

Year-2020 Global distribution and pathways of reservoir methane and carbon dioxide emissions according to the Greenhouse Gas from Reservoirs (G-res) model
Harrison, JA; Prairie, YT; Mercier-Blais, S; Soued, C
GLOBAL BIOGEOCHEMICAL CYCLES

Genome-wide association studies identifying multiple loci associated with alfalfa forage quality
Lin, S; Medina, CA; Norberg, OS; Combs, D; Wang, G; Shewmaker, G; Fransen, S; Llewellyn, D; Yu, L-X
FRONTIERS IN PLANT SCIENCE

Strategic malting barley improvement for craft brewers through consumer sensory evaluation of malt and beer
Craine, EB; Bramwell, S; Ross, CF; Fisk, S; Murphy, KM
JOURNAL OF FOOD SCIENCE

Production of renewable phenols from corn cob using catalytic pyrolysis over self-derived activated carbons prepared with torrefaction pretreatment and chemical activation
Duan, D; Dong, X; Wang, Q; Zhang, Y; Ruan, R; Wang, Y; Lei, H
COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS

Excluding large wild herbivores reduced Norway spruce dominance and supported tree species richness in a young, naturally regenerated stand
Konopka, B; Seben, V; Pajtik, J; Shipley, LA
FORESTS

Synergistic effects of lauric arginate and peracetic acid in reducing Listeria monocytogenes on fresh apples
Shen, X; Cong, J; Mugendi, J; Hanrahan, I; Zhu, M-J
FRONTIERS IN MICROBIOLOGY

Assessing the United States grape industry’s understanding of fungicide resistance mitigation practices
Oliver, CL; Cooper, ML; Ivey, MLL; Brannen, PM; Miles, TD; Mahaffee, WF; Moyer, MM
AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE

QTL mapping and phenotypic variation for seedling vigour traits in barley (Hordeum vulgare L.)
Capo-chichi, LJA; Eldridge, S; Elakhdar, A; Kubo, T; Brueggeman, R; Anyia, AO
PLANTS-BASEL

First report of Target spot of soybean caused by Corynespora cassiicola in the Colombian Eastern Plains
Lopez-Cardona, N; Guevara-Castro, A; Ganan, L
PLANT DISEASE

Transparent oxygen barrier nanocellulose composite films with a sandwich structure
Du, L; Yu, H; Zhang, B; Tang, R; Zhang, Y; Qi, C; Wolcott, MP; Yu, Z; Wang, J
CARBOHYDRATE POLYMERS

Detoxification-related gene expression accompanies anhydrobiosis in the foliar nematode (Aphelenchoides fragariae)
Fu, Z; Agudelo, P; Wells, CE
JOURNAL OF NEMATOLOGY