With 22 majors, 19 minors, and 27 graduate programs, the College of Agricultural, Human, and Natural Resource Sciences is one of the largest and most innovative colleges at WSU.
Leaders in Discovery
In fiscal year 2020, CAHNRS secured more than $84 million in extramural funding. Our College accounts for more than 31 percent of all WSU extramural funding.
Support for Students
CAHNRS awards more than $850,000 in scholarships annually. To enhance experiences and opportunities, students can participate in 40 different clubs and organizations.
Real-World Impacts
CAHNRS Cougs extend science to serve individuals, families, and communities at home and around the world. Our impacts enhance quality of life, improve ecological and economic systems, and advance agricultural science.
Plant Sciences Building
The Plant Sciences Building continues WSU’s land-grant legacy by training the next generation of researchers and industry professionals.
Support CAHNRS
Your support for the CAHNRS and WSU Extension Excellence Funds allows us to enhance the educational experience and bolster our college’s programs, faculty, and facilities
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Cougar pride sculpture located on the northeast corner of Martin Stadium Scot Hulbert and I are in Baltimore through Wednesday this week, attending the national annual meeting for Extension directors leaders. The sessions' focus has…
CAHNRS News
WSU Regents Professor honored with Organic Pioneer Award
John Reganold, a WSU Regents Professor of Soil Science and Agroecology, is a recipient of the prestigious Organic Pioneer Award.
Pick a pumpkin at the WSU organic farm
The WSU Eggert Family Organic Farm will host U-Pick pumpkin times on Sept. 30 and Oct. 1, 7, and 8.
Improving biofuels from oilseeds main goal of new $12.8 million DOE grant
Making aviation biofuels from non-food crops is the goal of a new Department of Energy-funded project that includes significant WSU contributions.
WSU to provide resources for small food processors through new WSDA grant
Girish Ganjyal, professor in WSU’s School of Food Science, will use a new grant to provide resources for small growers and food producers.
New food science director looks to grow school’s prominence and student population
Soo-Yeun Lee announced as new director of WSU’s School of Food Science.
Curiosity and passion for teaching keep new chemistry fellow engaged with students, research
WSU scientist Allan Felsot elected as a fellow by the American Chemical Society for his career’s work in research and teaching.
Featured Video
The WSU Bees are getting ready to get back to work for the spring. Here’s how they survive the cold winters.