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Two juicy steaks with bell peppers, red onions, rosemary and thyme.

Spice it up with

WSU Seasonings & Rubs

Whether you want to infuse your kitchen creations with flavor or spice up your grillin’ game, Washington State University’s got you covered. The WSU Department of Animal Sciences has officially released WSU Seasonings & Rubs.

These curated blends can replace an entire spice rack. The WSU Espresso Seasoning & Rub pairs perfectly with steak, pork, salmon, and chicken, combining espresso and peppers to provide a smoky, robust complement to the meat. The WSU Everything Seasoning is a tasty addition to any meal, promising to take your dishes from ordinary to exceptional.

BOTH seasonings are available at Cougar Quality Meats through WSU Premium Beef; WSU Connections stores in Everett, Spokane, and Pullman; Dissmores IGA, Ferdinand’s Ice Cream Shoppe, and Crimson & Gray in Pullman; the Dahmen Barn in Uniontown; and online:

WSU Everything Seasoning and Espresso Seasoning and Rub bottles